ORIENT EXPRESS

Being a humble passenger on board the legendary Orient Express from London to Venice is a remarkable, exclusive and laid-back experience.

Luxury on rails

I was assigned by the Danish travel magazine Vagabond.

Orient Express menu

ENJOY YOUR DINNER

Potato soup, fish, red peppers, baked potatoes and strawberry tart...

I guess I would make any of these for myself any day of the week but honestly, it tastes remarkebly better when prepared by an OE chef and served at sunset overlooking Burgundy from a train carriage.

I did find my inner snob that weekend going to Venice.

Karsten Bidstrup

Denmark

E-mail:

karstenbidstrup@outlook.dk

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